food

Ten good things I ate in Rome

Jul 5 •

I just hit 400 subscribers

A recap of my ten most-read articles

Nov 10, 2024 •

The unexpected career trajectory of a food and drink writer

Or, how the hell did you get into this dream job?

Feb 25, 2024 •

My top food and drink tips for Manchester in 2024

180° curry, Michelin calling, and a post-punk bar

Dec 29, 2023 •

Twelve last minute Xmas gift ideas

A sack full of ideas for pressies from Manchester indies

Dec 17, 2023 •

Ten good things I ate in Manchester in November

Slip sole, cheese doughnuts and 'ethical goose liver'

Dec 3, 2023 •

L’Enclume Exec chef Tom Barnes is opening a restaurant in Manchester

Skof will have Michelin level food, horticultural cocktails, and absolutely no tablecloths

Nov 17, 2023 •

The Pearl - Prestwich gets the bistro it’s always wanted

We shelled out for dinner to see what it was like

Nov 11, 2023 •

Ten good things I ate in Manchester in October

Pigs head tacos, cuttlefish charcuterie and a cucumber salad

Oct 31, 2023 •

Fifteen good things I ate in Manchester and London in September

Stuffed squid, Cornish skate, monkfish curry and more

Oct 9, 2023 •

Sri Lankan food with a fine dining flourish

The Little Sri Lankan is putting on some of the best supper clubs in the city

Sep 24, 2023 •

Ten good things I ate and drank in Manchester in August

Meaty trumpets, pointy cabbage and a Negroni with lager in it

Aug 27, 2023 •

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